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Uncle Ron’s Chili

Yields1 Serving

Source: Uncle Ron
Rating: 8/10

 1 ¼ lbs ground beef
 2 small onions, diced
 1 green pepper, sliced
 1 red sweet pepper, sliced
 1 tbsp chili powder
 1 ½ tsp salt
 ½ tsp pepper
 ¼ tsp garlic salt
 2 cans 14oz cans kidney beans (drain and save liquid)
 1 can 28oz can crushed tomatoes with juice
 1 can 5-1/2 oz can tomato paste
1

Brown beef and onions in frying pan. Add peppers and spices and heat together.

2

Into a large pot place beans, crushed tomatoes and tomato paste. Add meat and beef mixture. Add drained liquid to obtain desired consistency. Heat on low-medium heat for at least 30 to 45 minutes.

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