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1 ¼ cups fine graham-craccker crumbs
¼ cup sugar
6 tbsp melted butter
1
Combine 1-1/4 cups fine graham-cracker crumbs, 1/4 cup sugar, and 6 tablespoons melted butter or margarine; mix. Press firmly into 9-inch pie plate. Bake at 375°F for 6 to 8 minutes or till edges are browned; cool. For unbaked crust chill 45 minutes; fill.
Ingredients
1 ¼ cups fine graham-craccker crumbs
¼ cup sugar
6 tbsp melted butter
Directions
1
Combine 1-1/4 cups fine graham-cracker crumbs, 1/4 cup sugar, and 6 tablespoons melted butter or margarine; mix. Press firmly into 9-inch pie plate. Bake at 375°F for 6 to 8 minutes or till edges are browned; cool. For unbaked crust chill 45 minutes; fill.